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Empowering Baristas: Café Frothing, Evolved
A coffee worth an award.
The innovative investigation behind aēralab is what has taken this barista tool to be highlighted by the ADI- FAD jury and to won the Delta de Plata within the Design for Food category.An intelligent milk foam lab powered by powerful algorithms to identify the type of milk used and which is able to obtain the desired texture in each case, improving the experience